Eat More Plants.

Mellow Yellow.


I made lemon mousse tonight. WOW. Amazing. I used a recipe from Ina Garten, I’ve never made one of her recipes that I didn’t love. It was very time consuming although totally delicious. Definitely worth it. It’s very important to get the full volume out of each layer before you fold it all together. That will make the lightest and fluffiest mousse. I love doing citrus flavors with creamy things for the contrast of it all.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Basic HTML is allowed. Your email address will not be published.

Subscribe to this comment feed via RSS

%d bloggers like this: