Eat More Plants.

Summer in Vermont.

This is what it’s all about! Enjoying each season. Squeezing every last drop out of every crop. Strawberries are over, raspberries have another week or so and then it’s time for blueberries. Fresh berries straight from the bush; really nothing compares! I froze a few gallons of blueberries that we picked at my neighbors orchard last year and they lasted us right up until last month. I used them in smoothies, muffins, cakes and pancakes. I gave two pints of raspberries to my neighbors and now I’m looking up recipes for what to do with the rest. I’m sure most of them will be eaten by us straight from the baskets but I’d love to make a raspberry jam or mousse. Or scones? I dunno yet.

20120710-171618.jpg

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Basic HTML is allowed. Your email address will not be published.

Subscribe to this comment feed via RSS

%d bloggers like this: