Raw Food Day 5.
I love raw honey so when I saw this recipe for raw honey almond truffles, I stopped in my tracks and got all the ingredients I needed to make these beauties.
1/2 c coconut flour
1/4 c raw almond butter
1 T ground flax seed
3 T raw honey
1 T carob powder for rolling
Mix all ingredients except carob powder in a bowl with a wooden spoon. Mix thoroughly with your hands once all ingredients become incorporated. Depending on the size you make them, you should be able to make 10-12 truffles. They should be very dense so make sure you really press them well before rolling them into a ball shape. Roll them in carob powder and refrigerate for 10-15 minutes before eating.
These are a great snack as well as being super healthy! Great kids snack as well.
2 Responses to “Raw Food Day 5.”
I love your recipes…and I love it that they are all vegan and mostly raw…you rock!!! thank you..look forward to trying out your inventions 🙂
Thank you! I’m glad you’re enjoying them. 🙂