Celery, carrot, apple & ginger juice.
I’m starting off 2013 raw. Another raw food challenge, this time 14 days! However, I’m doing 80% raw instead of 100% like I did last month. I’ll most likely cook some lunch and do everything else raw. Reason being I lost 10 pounds last month and most of it during my 10 day raw food binge. I really can’t afford to lose another 10 pounds. I’m going to try and do quinoa & corn pasta with nooch sauce for some extra calories. I posted the faux cheese sauce before, it’s a great way to add some healthy calories!
One of my favorite raw food dishes are these brownies. So simple to prepare and I could eat it everyday. I made them last time layered with apple and starfruit. This time just some sour currants and they went together perfectly.