Roasted Potatoes & Guacamole.
I’m pretty sure I could survive on potatoes and avocados. Correction; I have been surviving on potatoes and avocados. The nice people that work…
Braised Greens & Garlicky Pasta
Capers & garlic are a very common theme for me, when it comes to my dinners. I think that the two flavors compliment each other as…
Salsa Verde.
Ahhh this was so good! I eat a LOT of potatoes. I’ve been adding hot sauce to my potatoes lately but I was in the…
The Usual!
Buttercup squash; baked until soft enough to cut, about 25 minutes at 350 degrees F. Top sliced off; insides scraped out. Seeds saved for toasting and…
Favorite Things.
Cravings: Earthy = beet, lemon & strawberry juice Crunchy = roasted sweet & russet potatoes with sesame seeds Briny = olives Creamy = avocado Acidic =…
Roasted Potatoes with Avocado & Parsley.
When it comes to cooking, the one thing that’s really stuck with me over the years, is that simple is best. Using the best quality ingredients…
