Eat More Plants.

Posts tagged ‘squash’

The Usual!

Buttercup squash; baked until soft enough to cut, about 25 minutes at 350 degrees F. Top sliced off; insides scraped out. Seeds saved for toasting and…

Squash!

I’m still on a squash kick. My neighbors brought me a huge basket of butternut squash and I couldn’t have been more excited to make soup!…

Roasting.

So I opened my current Martha Stewart magazine to a random page and was pleasantly surprised to see a recipe that I had all the ingredients…