Raw Pear & Walnut Crumble.
I love pears! Let’s talk about them for a moment. The skin of a pear contains at least 3 – 4 times as many nutrients as…
I love pears! Let’s talk about them for a moment. The skin of a pear contains at least 3 – 4 times as many nutrients as…
This beautiful madness was born of pure experimentation. I cannot credit the results with any secret formulas or old family recipes. This was a total ‘cross…
I don’t have a “favorite” time of year; I love and appreciate all the seasons for what they’re worth. But, I’m pretty certain that this end…
I splurged again. Is it weird that splurging (to me) is spending $12 on coconut butter? I thought about this today…how some people complain that eating…
I made my own birthday cake this year…is that weird? This is a pretty straight forward recipe. No tricks or fancy equipment. And quite honestly,…
A *healthy* oreo? Yes, please! No, a healthy dessert doesn’t mean it has to be made with spinach and kale but using whole food ingredients rather…
Besides the fact that this was painstakingly tedious, it led me to discover an amazing fruit combination: mango & cantaloupe. I’m not the biggest cantaloupe/honey dew…
How do food photographers not eat all the food before they’re done shooting? This is a problem of mine… I start with a whole pie and…
Afternoon snacks. Truth: I googled recipes for this, and came across two or three that were yummy sounding. I chose to use this one solely because…
Before I get into the details of my pie, I want to give an update on my 30 day raw till 4 experiment. Loving it! My…
Made by Laura, delivered right to me, all the way from Cali. Her etsy shop Happy Cocoa Beans is amazing! I’ve made my fair share of…
I’m no stranger to using avocado in sweet desserts. I’ve made a lot of chocolate avocado mousses, avocado ganaches & frostings. However, an avocado popsicle was…