GF Sesame Flax Crackers.
Ooh these came out good!! I used basic cracker recipe proportions but subbed just about…everything. This was the first time I made these in the oven…
Mushroom Garlic Walnut Pâté
I love, love, love mushrooms. I grew my own oyster mushrooms for a while and I’m going to start again. It’s a really fun project to…
Weekends are for pasta & sauce.
I make a LOT of tomato sauce in the summer, with the intention of freezing it and using it all throughout the winter. However, that doesn’t…
Latkes!
I honestly can’t remember a Thanksgiving that I wasn’t 99% full by the time the turkey (and extras) were on the table and ready to eat.…
Greens & Quinoa Rolls.
I’m not sure why I don’t do this all the time, but it helps my collard green (or any green) rolls stay together SO much better…
Banana Bread. [plus pecans & chocolate chips]
I usually end up freezing bananas once they get to that point of no return (almost mushy and brown skinned) to use for smoothies, ice cream…
Caramel Apples. (raw & vegan!)
Date caramel never fails my craving for sweetness. This is a super easy date caramel recipe that is thick enough for coating and sticking to things,…
Parsley Pesto.
Pesto is more of an art form for me, rather than following guidelines and recipes. I was sort of upset when I harvested the last of…
Chocolate Swirl Cheesecake Bars. [they’re raw!]
Just when I think I’ve made every raw vegan dessert…I find a recipe for chocolate cheesecake bars! From one of my favorite foodie websites, The Detoxinista.…
Silken Chocolate Mousse.
Truth: this was the first time I ever had silken tofu. I can’t even remember what I was originally looking for but I came across this…
Pumpkin Custard Brûlée.
I know, I know. I JUST posted about summer not being over and keeping the summer flavors, blah blah blah…and here I am devouring pumpkin custard…
Chocolate. Fudge. Zucchini. Brownies.
These are dangerous. When I was younger, one of my absolute weaknesses was undercooked brownies. That sounds kind of strange…but you know, some people cook their…
Eat More Plants. 