Roasted Mushroom & Kale Pilaf.
I’m all for making meals that make excellent leftovers. I love to make a big dinner and have it for lunch the next day too. This…
I’m all for making meals that make excellent leftovers. I love to make a big dinner and have it for lunch the next day too. This…
It’s everything you love about sushi but without doing all the work. I have so many beautiful greens right now! Trying to use them everywhere I…
I know I have a million and one recipes on here for kale but I’m pretty sure there is no kale pesto…which is surprising because I…
Yup, it’s that time of year. Squash in EVERYTHING. Everything, seriously. I have been roasting 24/7 lately. Squash, potatoes, mushrooms, tomatoes, even apples now that it’s…
Every day should be Vegan Pizza Day, in my opinion… I used my cauliflower crust recipe. Topped it with regular ol’ marinara. Made a kale, parsley,…
I make a LOT of tomato sauce in the summer, with the intention of freezing it and using it all throughout the winter. However, that doesn’t…
This twice baked potato was inspired by my first cookbook. I was 6 or 7 years old and I absolutely loved it. It came with colorful…
Somedays I get this urge to completely clean out the fridge and/or garden. I really didn’t have a particular end product in mind, but this is…
We went hiking yesterday and foraged these beautiful fiddleheads. I wanted to make something to showcase their mild flavor and I thought a bowl of creamy…
I don’t always save my juicing pulp, but when I do…I make something awesome. [Otherwise, I throw it outside for composting or give it to my…
I am a purist when it comes to kale. I like it rubbed with olive oil, sprinkled with salt, raw or baked. That’s it. No aberrations…
I’m SO EXCITED to get started on my garden this spring. Last year was our first large scale garden (about 1/3 acre) and it was hard…