The Amazing Vegetable Sandwich.
Yup, it’s that time of year. Squash in EVERYTHING. Everything, seriously. I have been roasting 24/7 lately. Squash, potatoes, mushrooms, tomatoes, even apples now that it’s…
Homemade Oreo Cookies!
A *healthy* oreo? Yes, please! No, a healthy dessert doesn’t mean it has to be made with spinach and kale but using whole food ingredients rather…
The Beet Mac.
There’s something so summery and comforting about roasted beets. Even in this oppressive heat, yes, I roasted beets. Beets in any form are always a favorite…
Special Sauce.
I’m a big sauce person. On sandwiches, for roasted or raw veggies, chips & dip, tacos, etc…I can go on but I don’t think I really…
Sauerkraut on anything & everything.
I can’t lie, I’ve been having a love affair with sauerkraut ever since I was little. The only reason I ever wanted to eat hot dogs…
If a Reuben and a BLT Had a Vegan Baby…
Well, here it is. My once a month dose of soy in tempeh ‘bacon’ form this time. Actually quite yummy. I am a self-professed sandwich queen.…
Daiya Review!
I’ve been on the fence about trying Daiya, which is a soy-free faux cheese. I’m not big into replacing things like meat and dairy with tofu…
