Portobello No-meatballs.
This is my new favorite meal (or snack depending on what you pair with it). It’s SO simple to make! Which honestly is not always important…
Buffalo Cauliflower!
I now know why I’ve seen so many people posting about this recipe lately….it’s AMAZING. Point blank. So good. Drool worthy. And so easy. For the…
Raw Food Day 10. [raw vegan brownies]
I spent the better portion of my day yesterday putting solar panels together so I never got a chance to post this deliciousness. This might possibly…
Lemon Spice Sugar Cookies
In my December issue of Martha Stewart, I was overwhelmed by the amount of recipes that had me drooling. Ok, overwhelmed is an overstatement but still…wow.…
Chocolate Caramel Sandwiches
I made these cookies a month ago (or more?) but I never posted the recipe. It’s from my Food & Wine 2009 cookbook and they are…
Squash!
I’m still on a squash kick. My neighbors brought me a huge basket of butternut squash and I couldn’t have been more excited to make soup!…
Tomato & Olive Chutney.
I made salmon tonight with my favorite tomato pseudo sauce. It’s actually very versatile and could definitely go with other types of fish (tilapia, halibut, cod…
Halloween.
This is one of my tried and true, favorite, best of the best cupcake recipes. Of course I expect nothing less from Martha Stewart. I paired…
Roasting.
So I opened my current Martha Stewart magazine to a random page and was pleasantly surprised to see a recipe that I had all the ingredients…
Vegan Chocolate Mousse.
I made this amazingness last night and actually waited until morning to eat it. It was well worth the wait! A very simple recipe that will…
Apples!
It’s apple season! And the lack of posts lately is partially due to that. The weather has been amazing. Cool and breezy just like fall should…
Salted Caramel.
This caramel is so easy to make, it should be illegal. I can eat this with just about anything! Especially now that it’s apple and pear…
Eat More Plants. 