Almond Thumbprint Cookies with Raspberry Chia Jam.
I loved making thumbprint cookies as a kid. Something so fun about making the little holes and filling them with sweet jam. I was really happy…
I loved making thumbprint cookies as a kid. Something so fun about making the little holes and filling them with sweet jam. I was really happy…
Simple and slightly sloppy salad rolls. It’s just too hot to cook anything! I make rolls often and I always have a variety of wraps on…
The berry season crept up on me this year and literally exploded on me this week. I haven’t seen such an amazing crop of berries from…
Cucumbers remind me of summer on so many levels. I put them in everything; my breakfast, my drinks, my salads and anywhere else I can squeeze…
I love how basil can elevate a dish from just good to amazing. Just the smell of basil immediately makes me hungry and my brain starts…
Hot, busy days call for cool, quick snacks. Slice a cucumber into two inch thick slices. Using a melon baller or a teaspoon, scoop out a…
I’ve had this recipe bookmarked from oh she glows for months and just realized today that I still haven’t made it. Lucky me, I had all…
Geez, this was easy. Had some instagram inspiration for this wrap. An inspirational blog whose photos are literally mouthwatering. I love everything Jen makes! Tofu can…
Easiest recipe ever. I don’t really go by the laws of breakfast, lunch and dinner. I eat whatever strikes my creativity at the moment. This morning…
Strawberries. Strawberries. Strawberries. All day long. It’s about time! I decided on this raw strawberry cream pie, mainly because I can make raw cashew cream pies…
This is a dish that I never get sick of. Its simplicity makes it something I look forward to making every time. It’d be better if…
I made the mistake of making these at night, not realizing I had to let them sit for two hours in the freezer before chowing down.…