Salsa Verde.
Ahhh this was so good! I eat a LOT of potatoes. I’ve been adding hot sauce to my potatoes lately but I was in the…
Ahhh this was so good! I eat a LOT of potatoes. I’ve been adding hot sauce to my potatoes lately but I was in the…
About a year and a half ago I had bookmarked this recipe for chocolate kale chips. I made the chocolate coconut cashew cream but tasted it…
I kept seeing everybody post those chocolate covered frozen banana & peanut butter sandwiches and was like OK I GET IT. I love the concept but…
Every day should be Vegan Pizza Day, in my opinion… I used my cauliflower crust recipe. Topped it with regular ol’ marinara. Made a kale, parsley,…
How do food photographers not eat all the food before they’re done shooting? This is a problem of mine… I start with a whole pie and…
Easiest dessert ever. They remind me of LÄRA bars. Only a few ingredients and decedent as hell. I topped them with chocolate avocado ganache…which isn’t a…
Before I get into the details of my pie, I want to give an update on my 30 day raw till 4 experiment. Loving it! My…
I’m no stranger to using avocado in sweet desserts. I’ve made a lot of chocolate avocado mousses, avocado ganaches & frostings. However, an avocado popsicle was…
Omg. It’s freakin PIZZA made entirely out of VEGETABLES. No joke. I love that I can actually pick up a slice and hold it/fold it like…
They say knowledge can be a dangerous thing, right? Well, this is one of those instances where that phrase applies. 3 Ingredient Chocolate. I know it…
I took inspiration from my two, early morning cups of tea for these cookie sandwiches. I had a matcha green tea latte when I woke up…
I procrastinated making these for well over a year. Every time I thought about making them, for some reason, I thought they would be so much…