Strawberry Pies & Babies.
Before I get into the details of my pie, I want to give an update on my 30 day raw till 4 experiment. Loving it! My…
Before I get into the details of my pie, I want to give an update on my 30 day raw till 4 experiment. Loving it! My…
Made by Laura, delivered right to me, all the way from Cali. Her etsy shop Happy Cocoa Beans is amazing! I’ve made my fair share of…
Freezer fudge is perfect for those of us that need the occasional midnight snack and want it to be healthy. I make a lot of these…
I ate SO many bananas in the first few days of my raw till 4 trial. The lady at the checkout in the grocery store looked…
It finally feels like winter may be retreating. Had a beautiful, sunny, breezy day yesterday. Even though there’s still snow on the ground (even a few…
I feel like veggie noodles are one of those things that you either LOVE or loathe. Obviously, by the way they frequent my blog, you must…
So I’m sitting here, eating this (leftover) vanilla kumquat coconut butter with a spoon, thinking about how our society goes through these phases of no-fat, low-fat,…
An old favorite from my early days of raw veganism. Freeze a bunch of super ripe bananas (skin peeled first, believe me, I made that mistake…
A masterpiece, if I can say so myself. Sometimes I get an idea and it translates perfectly to the plate; sometimes it doesn’t! In this instance,…
This easy dessert stemmed from one of the first raw vegan blogs I started following, back in 2012. Just Glowing With Health. Christine really has a…
I go through phases with bananas. I’ll go weeks without eating one at all and then I’ll have two in my smoothie every morning for a…
A frosty drink for a frosty morning. This is a 1/2 frozen peach-banana-coconut and 1/2 raspberry-mango-grapefruit smoothie. I’ve been staying away from bananas because I feel…